1. GENETIC RESOURCES IN TETRAPLOID WHEAT
2. NEW INSIDES IN THE GENOMICS: A BRIDGE WITH BREAD WHEAT
3. AGRONOMY AND PHISYOLOGY OF YIELD POTENTIAL AND SUSTAINABILITY OF DURUM WHEAT PRODUCTION
4. DURUM WHEAT IMPROVEMENT: PROGRESS AND CHALLENGES
5. QTLOME, CANDIDATE GENES AND EDITING OF THE DURUM WHEAT GENOME
6. BREEDING DURUM WHEAT UNDER CLIMATE CHANGE: PROGRESS AND CHALLENGES (SESSION DEDICATED TO GIAN TOMMASO SCARASCIA MUGNOZZA)
7. BREEDING FOR DISEASE RESISTANCE/TOLERANCE IN DURUM WHEAT
8. DURUM WHEAT QUALITY AND FUNCTIONAL FOODS
9. TRACEABILITY IN THE DURUM WHEAT CHAIN
